Excerpt from
Baking
Chapter 2- Problems and Solutions
When you are baking problems can occur and you have to find solutions. For example your cupcakes or cake might
not be cooked all the way some things you could do might be… To put your cupcakes in the oven for longer and turn the temperature up. Another solution could be to just to put it back in and check on it until it is done. Another problem that could happen is that you are missing a ingredients. One solution is to use a substitute ingredient. A substitute ingredient is like a ingredient you can use instead. Sometimes you don’t need the ingredient and you can bake without it. Those are just some of the problems and solutions.
